The demand for staple food in Brazilian urban and rural areas

Authors

  • Ana Luiza N. de Holanda Barbosa
  • Tatiane Almeida de Menezes
  • Bárbara Caballero de Andrade

Keywords:

elasticidade de demanda, comportamento do consumidor, modelo LA/Aids.

Abstract

This study estimates demand elasticities for staple foods in Brazil taking into account the differences in demand behaviour across urban and rural areas. We analyze microdata from 2002/2003 household expenditure survey (POF), conducted by IBGE. The methodology adopted in demand estimation is based on the Linear Almost Ideal Demand System (LA/AIDS). The results will give us a better understanding of the disparities of the consumption patterns across rural and urban areas in Brazil and provide useful tools in the improvement of public policy related issues.

Published

2015-03-16